Food & Booze, Food + Booze, Recipes

Food + Booze: Classic Mojito Recipe

February 17, 2017 by Tasha Taylor No Comments
The classics are classics for a reason. While the margarita...
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Food & Booze, Food + Booze, Recipes

Food + Booze: Mulled Wine Recipe

February 7, 2017 by Tasha Taylor No Comments
Cold weather demands hot wine!  It’s mulled wine time, baby! Everyone...
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Blood orange sangria
Food & Booze, Food + Booze, Recipes

Food + Booze: Blood Orange Negroni

January 18, 2017 by Angela Aiello No Comments
Citrus lovers rejoice! It’s blood orange season. In case you...
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Food & Booze, Food + Booze, Living, Recipes, Wine & Food

Cooking With Wine: Julia Child’s Coq au vin

January 14, 2017 by iYellow Wine Club No Comments
Coq au vin is the ultimate comfort food.  How could...
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Food & Booze, Food + Booze, Recipes

Chef Feature: Devan Rajkumar + Pan Seared Scallops & Aveleda Wines

August 25, 2016 by Tasha Taylor No Comments
Chef Devan Rajkumar is currently the Brand Ambassador for the...
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