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Food & Booze
Okanagan Cider and Craft Beer to Watch For
December 18, 2020
by Annika Betts and Tanja Martell
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It’s no secret the Okanagan is a great place to find delicious wines. The vastness of the Okanagan allows us...
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Wine & Food
Upgrade Your Coffee With Amarula
December 17, 2020
by Brittany Johnson
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As the temperature drops, and we bundle up and get cozy indoors, elevating even the simplest of rituals can make...
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Blog
Wine Touring Through Kelowna
December 11, 2020
by Annika Betts and Tanja Martell
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The holidays are looking a little different this year, but that doesn’t mean you can’t take the opportunity to get...
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Wine & Food
The Oldest-Standing Wine Traditions
December 10, 2020
by Annika Betts and Tanja Martell
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This time of the year traditions, old and new, are the highlights of everyone’s month. It may come as no...
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Experiences
Life as an Italian Winemaker at a Sardinian Vinyard
December 4, 2020
by Nikki Dickerson
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Not all winemaking gigs are created equal. A winemaker’s responsibilities vary greatly depending on the type of winery for which...
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Sips from the Stars: Your Zodiac Cocktail
January 28, 2026
by This Refined Society
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We have all blamed a late-night text on ‘Mercury in retrograde’ or a sudden burst of productivity on the fact...
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Food & Booze
The New Tequila You Need To Try: Elevación 1250
October 24, 2025
by This Refined Society
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Maybe two years ago, I noticed Elevación 1250 sneak onto the shelves at the LCBO. I thought the label and...
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Food & Booze
Afogatto’s New Best Friend
August 7, 2025
by This Refined Society
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Okay, we’ve found our favourite treat of the summer so far. We are big fans of affogato here at RS,...
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Interview with a Sake Samurai!
July 24, 2025
by This Refined Society
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The appreciation and consumption of sake has been steadily increasing in North America and shows no signs of slowing down....
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Bye Bye Bourbon, Hi Rye!
March 10, 2025
by Noah Davis
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The US administration can’t seem to make up it’s mind on tariffs, but one thing is for sure: the future...
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Wine & Food
Good Planet, Good Wine
April 15, 2024
by Noah Davis
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I come from the cold into Black + Blue Steakhouse, weave my way through the bustling après biz crowd, climb...
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Wine & Food
Syrah Day & Why You Should be Drinking B.C. Wine RIGHT NOW!
February 17, 2024
by Alyssa Shull
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Today we celebrate a wine that goes by two names and is grown, collected, and enjoyed across the world. Syrah,...
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Wine & Food
Wine School: Best in Toronto
January 7, 2017
by iYellow Wine Club
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Can 20,000 wine lovers be wrong? iYellow Wine Club is the coolest way to learn about wine – for free....
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A FRESH Experience
July 19, 2016
by iYellow Wine Club
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In June 2016 we helped to launch FRESH Wines at CB2 in Toronto, with celebrity stylist Lynzie Kent.
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Photos: Summer Wine Jam – A Secret Garden Party
September 12, 2018
by Danielle Sippley
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On Thursday, August 23rd we took a trip to Berkley Church to find a Secret Wine Garden” at the hottest...
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Photos
Photos: Taylor Fladgate Dinner Party
October 23, 2018
by Tasha Taylor
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On Monday, September 24th, we welcomed the iconic Port house Taylor Fladgate into the iYellow Loft for a memorable dinner...
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Photos: Sauvignon Blanc Day
May 15, 2018
by Danielle Sippley
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On Friday, May 5th iYellow and New Zealand Wines celebrated #NationalSauvignonBlancDay. An evening of sipping blanc, style in blanc and...
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Photos: Taylor Port Cocktail Party
August 7, 2018
by Danielle Sippley
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On Tuesday, July 31st, iYellow and Taylor Fladgate Port brought you a Port Cocktail party! With two unique and delicious...
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Photos: Pinot Noir Day With Meiomi
August 22, 2018
by Danielle Sippley
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On Friday, August 17th we prepared for #PinotNoirDay with Meiomi wines. We celebrated, sipped and swirled, all while building succulents...
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Photos: Cali Wine Jam 2017
April 18, 2017
by Danielle Sippley
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On Saturday, April 1st we sipped the best from California with over 40 wines at our #CaliWineJam. Check out the photos to...
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