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Wine & Food
The Oldest-Standing Wine Traditions
December 10, 2020
by Annika Betts and Tanja Martell
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This time of the year traditions, old and new, are the highlights of everyone’s month. It may come as no...
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Wine & Food
Birth of a New Varietal: Tempranillo Blanco
December 3, 2020
by Nikki Dickerson
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This post originally appeared on Palm & Vine. Tempranillo Blanco is a relative newcomer to the world of wine. In...
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Maturana Tinta – Saved From Extinction In Rioja
December 2, 2020
by Nikki Dickerson
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This article originally appeared on Palm & Vine. I’ve always enjoyed discovering the lesser-known varieties of the world. In America,...
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Tis’ The Season to Sparkle
November 13, 2020
by Annika Betts and Tanja Martell
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The holiday season will be here before we know it, and it seems that wine lovers are naturally gravitating towards...
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Where are Ontario’s Wine Appellations?
November 4, 2020
by Britt Dixon
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Ontario has three recognized Viticultural, or grape-growing areas, where the soil and climate create unique growing conditions. These three areas...
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