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Refined Society - An approachable guide to wine & spirits for beginners to experts.
  • Wine & Spirits
    • Chef Features
    • Somm Features
    • Food & Booze
    • What We’re Drinking
    • Wine Stories
    • Reviews
    • Recipes
  • Experiences
  • Join the Society
  • Lifestyle
  • About
    • Contributors
    • Our Partners
    • Contact
Food & Booze, Food + Booze, Recipes

Food + Booze: Mulled Wine Recipe

February 7, 2017 by Tasha Taylor No Comments
Cold weather demands hot wine!  It’s mulled wine time, baby! Everyone knows that this time of the year calls for Netflix...
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Blood orange sangria
Food & Booze, Food + Booze, Recipes

Food + Booze: Blood Orange Negroni

January 18, 2017 by Angela Aiello No Comments
Citrus lovers rejoice! It’s blood orange season. In case you didn’t know, the blood orange is a (natural) mutation of...
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Food & Booze, Food + Booze, Living, Recipes, Wine & Food

Cooking With Wine: Julia Child’s Coq au vin

January 14, 2017 by iYellow Wine Club No Comments
Coq au vin is the ultimate comfort food.  How could a chicken cooked in red wine, bacon, beef stock and...
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Food & Booze, Food + Booze, Living

Recipe: Chocolate Wine Brownies

January 7, 2017 by iYellow Wine Club No Comments
You wouldn’t be reading this if you weren’t a wine lover.  Because of that, we’re only too happy to act...
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Food & Booze, Food + Booze, Recipes

Chef Feature: Devan Rajkumar + Pan Seared Scallops & Aveleda Wines

August 25, 2016 by Tasha Taylor No Comments
Chef Devan Rajkumar is currently the Brand Ambassador for the critically acclaimed Toronto food empire The Food Dudes, a regular...
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Refined Society is an approachable guide to wine. From the person first dipping their nose into the world of wine, to the wine expert, Refined Society offers an experience that is welcoming and informative. Our light-hearted approach to learning, exploring, and tasting the world of wine will bring you on an adventure into the vibrant wine lifestyle.

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